Dietary Assessment: A resource guide to method selection and application in low resource settings
| dc.creator | FAO/OMS | |
| dc.date | 2025-08-11T21:49:58Z | |
| dc.date | 2025-08-11T21:49:58Z | |
| dc.date | 2018 | |
| dc.date.accessioned | 2026-08-31T11:52:02Z | |
| dc.format | 172 p. | |
| dc.format | Digital | |
| dc.format | ||
| dc.format | application/pdf | |
| dc.identifier | https://dspace-uh-tmp.igniteonline.la/handle/123456789/9442 | |
| dc.identifier.uri | https://dspace-ignite.igniteonline.la/handle/123456789/13604 | |
| dc.language | Español | |
| dc.publisher | FAO | |
| dc.title | Dietary Assessment: A resource guide to method selection and application in low resource settings | |
| dc.type | Libro |