In the interest of food safety: a qualitative study investigating communication and trust between food regulators and food industry in the UK, Australia and New Zealand.
| dc.contributor | Escuela de Nutrición | |
| dc.creator | Meyer, Samantha B | |
| dc.creator | Wilson, Annabelle M | |
| dc.creator | Calnan, Michael | |
| dc.creator | Henderson, Julie | |
| dc.creator | Coveney, John | |
| dc.creator | McCullum, Dean | |
| dc.creator | Pearce, Alex R | |
| dc.creator | Ward, Paul | |
| dc.creator | Webb, Trevor | |
| dc.date | 2023-02-23T16:05:34Z | |
| dc.date | 2023-02-23T16:05:34Z | |
| dc.date | 2017 | |
| dc.date.accessioned | 2026-08-31T11:23:59Z | |
| dc.format | 13 p. | |
| dc.format | DIGITAL | |
| dc.format | ||
| dc.format | application/pdf | |
| dc.identifier | https://dspace-uh-tmp.igniteonline.la/handle/123456789/7475 | |
| dc.identifier.uri | https://dspace-ignite.igniteonline.la/handle/123456789/9363 | |
| dc.language | en | |
| dc.title | In the interest of food safety: a qualitative study investigating communication and trust between food regulators and food industry in the UK, Australia and New Zealand. | |
| dc.type | Article |
