Análisis técnico-económico sobre el uso de la casulla del café para la generación de energía eléctrica en el Beneficio Corinto ubicado en Subirana, Yoro.
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Universidad Tecnológica Centroamericana UNITEC
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En la presente investigación se ha realizado un análisis técnico-económico sobre el uso de la casulla del café, que es un residuo agrícola proveniente del proceso de trilla en la producción de café del Beneficio Corinto ubicado en la comunidad de Subirana
In this research, a technical-economic analysis has been carried out on the use of coffee casulla, which is an agricultural waste from the threshing process in the production of coffee of the Corinthian Benefit located in the community of Subirana, Yoro.
In this research, a technical-economic analysis has been carried out on the use of coffee casulla, which is an agricultural waste from the threshing process in the production of coffee of the Corinthian Benefit located in the community of Subirana, Yoro.