Implementación de nueva metodología sensorial AB INBEV, Cervecería Hondureña S.A.
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Universidad Tecnológica Centroamericana UNITEC
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El análisis sensorial es una de las partes más delicadas del área de aseguramiento de calidad especialmente cuando se trata de una bebida como es la cerveza. Este análisis es un examen que evalúa los atributos de la cerveza mediante los sen
Sensory analysis is one of the most delicate parts of the quality assurance area, especially when it comes to a beverage such as beer. This analysis is an exam that evaluates the attributes of the beer through the senses, obtaining quantifiable and object
Sensory analysis is one of the most delicate parts of the quality assurance area, especially when it comes to a beverage such as beer. This analysis is an exam that evaluates the attributes of the beer through the senses, obtaining quantifiable and object